Autumn Fig Cake
£36.00Vanilla sponge layered with fresh cream and cream cheese, fig compote and fresh fig slices, finished with figs, berries and rosemary. Serves 4–5 | ø ≈ 15cm Gluten | Milk | Egg
Order before 12:00 for next-day collection; after 12:00, collection from the following day. Dismiss
WELCOME TO PARIS BAGUETTE NOTTING HILL
All orders placed here are for collection from our Notting Hill bakery at 57 Pembridge Road, London, W11 3HG
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Vanilla sponge layered with fresh cream and cream cheese, fig compote and fresh fig slices, finished with figs, berries and rosemary. Serves 4–5 | ø ≈ 15cm Gluten | Milk | Egg

A playful celebration cake bringing together rich chocolate sponge, coffee, mascarpone, whipped cream and delicate chocolate curls in an irresistible bear-shaped centrepiece. Serves 4–5 | ø ≈ 15cm Gluten | Milk | Egg | Nuts | Peanuts | Soy

A distinctive whole cake pairing aromatic green tea sponge with smooth cream and delicately sweet red bean for a refined East Asian-inspired celebration. Serves 4–5 | ø ≈ 15cm Gluten | Milk | Egg

A premium French-style butter pastry layered with rich almond cream and crowned with crunchy pecans for an indulgent, nutty finish customers will remember. 8-10 Servings Gluten | Milk | Egg | Nuts



A luxuriously smooth chilled chocolate ganache cake, crafted with rich dark and milk chocolate for an elegant Autumn centrepiece made to share. Serves 4–5 | ø ≈ 15cm Milk | Soya


Light, airy, and beautifully elegant, this cake features delicate layers of soft white chiffon enveloped in smooth vanilla buttercream. Inside, each layer is filled with your choice of baby blue or baby pink buttercream, creating a charming hint of what’s to come. At the heart of the cake, a playful cascade of matching sugar pearls…


A luxuriously smooth chilled chocolate ganache cake, crafted with rich dark and milk chocolate for an elegant autumn centrepiece made to share Serves 8 – 10 | ø ≈ 21cm Milk | Soya
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